Best of the Whisky

New York Magazine has come out with a list of their favorite single-malt whiskey's. David “Robbo” Robertson, former master distiller of the Macallan led three of the editors through a tasting and came up with some decent results, ranging from a $2000 bottle to a $20 one.

Page 2 even has a short tutorial on how to drink whisky, very handy for the newcomer.

For newcomers, I recommend The Macallan, a great crossover Scotch.

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