I've been really digging on herbal cocktails lately. They just seem to cool off so much better on the warm days we've been getting here.
One of my favorites is a cucumber slice with Hendrick's cucumber's infused gin. But man that stuff is hard to find.
The LA Times has a short article on how to make your own herbals, including a cucumber martini without having to find the Hendrick's and with chervil thrown in to the mix. Yummy.
How about a Honeydew-cilantro agua fresca with tequila (Pictured)? Interesting drinks will rule your party this summer and these ones are easy to boot.
Herbal cocktails, anyone? - [LATimes.com]
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Wednesday, May 24, 2006
Served up by Rick Dobbs at 6:14 PM