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Wednesday, August 23, 2006

Hot-Dog Infused Vodka

Ready to make a Weenie-Tini? Soak some hot dogs in vodka for five weeks and mix with a dry vermouth and a little sauerkraut brine and you have a meaty vodka that is designed for the carnivore in you. You can use this drink to keep away those pesky vegetarians every time.

Andrew Fenton from eGullet came up with a few recipes for his homemade Weeniecello, including a "Take Me Out To The Ballgame" which puts dry mustard on the rim.

His next project? Velveeta-tini's.

The birth of weeniecello, hot dog infused vodka - []


1 Comment:

Mike said...

That looks totally nasty, but I'd still try it.