A short course on barspeak

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Most people that walk in to a bar know how to order their favorite drink, but the fact that they might stumble upon themselves on trying something new is often a reason that people don't branch out. Even those of us that have a pretty solid knowledge of what's going on in the bar (Yes dear, that's muddling) can be caught unawares when we get a question from the less-experienced among us.

An article over at sfgate.com goes in to some of the details for those of us that are not-quite-beginners but still want to know why they light the orange rind and it flares up when ordering a Revolver. Hey, we were all ignorant at one point. Well, except me. I have a blog.

Cracking the bar code

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