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Wednesday, January 30, 2008

Vodka's still cool

Most of us wine and spirits bloggers tend to get ahead of themselves because we're always looking for the next big thing, which would explain the plethora of Absinthe and Cacha├ža blog posts in the last few months.

However, when you're out there hitting the bars and clubs, you still see that the majority of cocktails that people order have vodka in them. Vodka's light flavors make it easy to for bartenders to design drinks around it as it can be easily flavored to taste like just about anything. The fact that Lindsay Lohan can't seem to stay away from the stuff doesn't seem to be hurting it's street cred either.

This article talks about some of the new things being done with vodka, the chicken of alcohol.

Vodka, Clearly Cool as Ice